Bennett's blogs

  Pizza  holds the top spot as my favorite food for countless reasons, from its delightful texture and taste to the comforting memories it brings . There is a magic in the combination of a perfectly baked crust, savory tomato sauce, and gooey, melted cheese that is hard to resist. The foundation of a great pizza starts with a perfectly crafted crust. Its ideal texture contrasts a satisfyingly crisp, golden-brown exterior with a soft, chewy interior. High heat cooking causes the crust to brown and caramelize, creating a complex, baked flavor.

   Instead of a full-size pie, these treats feature a flaky pastry crust—often made from crescent roll dough, puff pastry, or pie dough—wrapped around a warm, spiced apple filling.  Preheat oven to 375 degrees.  Wash, peel and slice apples into thin slices (16 pieces).  Combine sugar and cinnamon together in a custard cup.  Stir.  Unroll the package of crescent rolls and cut each of the 8 perforated pieces in half.  You will have 16 triangles in total. Place the 16 crescent roll triangles onto a baking sheet. Melt butter in microwave safe custard cup Spread a layer of butter and sprinkle with a good amount of cinnamon and sugar mixture onto each triangle piece. Wrap one apple slice into each triangle piece. Top with more butter and cinnamon and sugar. Bake for 15 minutes.

                                                                                                                                   https://www.google.com/search? Chicken Frances is  an Italian-American dish featuring thin chicken cutlets dredged in flour and egg, pan-fried until golden, and served in a bright, buttery sauce made with white wine, lemon juice, and chicken broth  The sauce for chicken francese is a buttery lemon-wine sauce made with chicken broth, garlic,lemon juice, often thickened with butter and flower.   touch of heavy cream .  Butter and olive oil are also used for browning the eg...